1Pork by-productsNamed single-species whole meat▾
● Beneficial (well-established)Whole meat from a named animal species. Both the species and the form are identified, which supports traceability and allergy checking. Published nutrition references associate named whole meats with high protein quality.Sources: AAFCO 2024 · NRC 2006 · Amino acid bioavailability studies
2poultry by-productsPoultry (bird species not specified)▾
● Contextual noteA poultry ingredient where the bird species (chicken, turkey, duck, etc.) is not identified. Covers generic terms like poultry, poultry meal, poultry protein, and poultry by-products. Limits traceability compared to named species; treated as a possible chicken source for allergy checking.Sources: AAFCO ingredient definitions
3wheat glutenWheat / wheat gluten▾
● Contextual noteA protein and carbohydrate source. Wheat gluten is a high-quality plant protein. Note: true gluten intolerance is uncommon in dogs compared to humans.Sources: AAFCO 2024 · NRC 2006
4pork blood productsNamed single-species whole meat▾
● Beneficial (well-established)Whole meat from a named animal species. Both the species and the form are identified, which supports traceability and allergy checking. Published nutrition references associate named whole meats with high protein quality.Sources: AAFCO 2024 · NRC 2006 · Amino acid bioavailability studies
5maize flourCorn / corn gluten meal▾
● Contextual noteA digestible carbohydrate and protein source for most dogs. Commonly characterised as filler in consumer discussions, but veterinary nutrition research supports its nutritional value.Sources: AAFCO 2024 · NRC 2006
6corn starch mixtureStarch (generic/unspecified)▾
● Contextual noteA concentrated starch used as a digestible carbohydrate source and binder. The source plant is often not specified, which limits traceability; named starches (e.g. potato starch) are shown under their own entries where recognised.Sources: AAFCO ingredient definitions · EU Regulation 767/2009
7mineralsMinerals (generic)▾
● Standard ingredientA generic term for a mineral premix. Where the label lists the specific mineral compounds in brackets, each is shown and classified below; otherwise the individual minerals are not disclosed. European-style labels declare added trace minerals as numbered additives with doses (e.g. "E4 (copper): 10 mg").Sources: AAFCO ingredient definitions
8powdered celluloseCellulose / powdered cellulose▾
● Under research reviewA plant-derived insoluble fibre. Provides bulk but limited nutritional value. Acceptable in small amounts; when present as a primary fibre source (top 10 ingredients), it may indicate a high proportion of nutritionally inert filler.Sources: NRC 2006 Nutrient Requirements · Nutritional composition data
This product lists 2 separate wheat derivatives (wheat, wheat gluten). When listed separately, each appears lower on the ingredient list than they would if combined as a single entry.
