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26 components (the label lists 22 ingredients) · tap any for its research notes
What do these mean? ▾
Beneficial. Linked to benefits in published research. Tiers show evidence strength.
Restricted or banned. Restricted or banned by a regulator in at least one country.
Under research review. Being studied or re-evaluated by researchers or regulators.
Contextual. Not flagged, but there is a note worth reading.
Standard. Everyday components like vitamins and minerals.
Not yet classified. Not in our dictionary yet. Always still listed.
Counts include what's inside compound entries like vitamin premixes, so they can add up to more than the label's ingredient count.
1Turkey MeatNamed single-species whole meat▾
● Beneficial (well-established)Whole meat from a named animal species. Both the species and the form are identified, which supports traceability and allergy checking. Published nutrition references associate named whole meats with high protein quality.Sources: AAFCO 2024 · NRC 2006 · Amino acid bioavailability studies
2ChickenNamed single-species whole meat▾
● Beneficial (well-established)Whole meat from a named animal species. Both the species and the form are identified, which supports traceability and allergy checking. Published nutrition references associate named whole meats with high protein quality.Sources: AAFCO 2024 · NRC 2006 · Amino acid bioavailability studies
3Sweet PotatoPotato / sweet potato▾
● Contextual noteDigestible carbohydrate sources. Not harmful in themselves. Often used in grain-free formulations.Sources: NRC 2006
● Contextual noteAn intentionally vague ingredient declaration indicating the formulation may change based on seasonal availability. The specific vegetables and fruits are not identified, limiting allergen assessment and consistency.Sources: AAFCO ingredient definitions
5Alfalfa▾
● Contextual noteA legume plant used as a source of fibre, protein, and micronutrients including natural vitamin K1 (an alternative to synthetic menadione/vitamin K3). As a legume, it is within the broader scope of the FDA DCM investigation, though typically included at low levels.Sources: NRC 2006 · Nutritional composition data
6Natural FatsOils and fats (generic)▾
● Contextual noteA generic term for oil and fat sources. Where the label names the sources in brackets, each is shown and classified below. Unnamed sources cannot be traced to an animal or plant species; named sources (e.g. chicken fat, salmon oil) provide more transparency.Sources: EU Regulation 767/2009 · AAFCO ingredient definitions
7OilsOils and fats (generic)▾
● Contextual noteA generic term for oil and fat sources. Where the label names the sources in brackets, each is shown and classified below. Unnamed sources cannot be traced to an animal or plant species; named sources (e.g. chicken fat, salmon oil) provide more transparency.Sources: EU Regulation 767/2009 · AAFCO ingredient definitions
8Omega 3, 6
Show all 26 components ▾
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10Coconut OilCoconut oil / MCT oil▾
● Beneficial (supported)MCT oil is rich in the medium-chain triglycerides (C8 and C10) used in studies of cognitive support in aging dogs. Coconut oil contains some MCTs but is mostly lauric acid, so those findings apply mainly to purified MCT oil.Sources: Pan et al. 2010
11TurmericTurmeric / curcumin▾
● Beneficial (emerging)Curcumin has well-documented anti-inflammatory properties in laboratory studies, but its bioavailability in standard oral forms is poor without specific enhancement (piperine, lipid carrier, or phytosomal formulation). In several randomised controlled trials in dogs and cats with osteoarthritis, diets and supplements containing bioavailability-enhanced curcumin (for example phosphatidylcholine/phytosome complexes), usually combined with other ingredients such as omega-3 fatty acids, hydrolysed collagen or green-lipped mussel, were associated with owner- and veterinarian-reported improvements in pain and mobility (e.g. Comblain et al., 2017); objective gait measures were often unchanged, and these effects have not been demonstrated for the small amounts of plain turmeric found in most foods.
This product lists probiotics. Standard processing temperatures for dry food may exceed the survival threshold for live bacteria unless a validated delivery method is used.
Guaranteed analysis
as fed · compared to AAFCO dog growth & reproduction minimums
AAFCO, the Association of American Feed Control Officials, publishes minimum nutrient levels for complete dog and cat foods. Each bar below compares this product's declared analysis to the AAFCO dog growth & reproduction minimum, marked by the vertical tick.
✓Labelled complete and balanced (no recognised standard cited)
Protein31%AAFCO min 22.5% DM
Fat18%AAFCO min 8.5% DM
Fibre4%no AAFCO reference
Moisture10%no AAFCO reference
4,320 kcal/kg≈ 1,807 kJ / 100g energy densityBrand states 4,320 kcal/kg
Also declared on the label
Ash5% dry mattertypical analysisPhosphorus1% dry matterguaranteed min
Values as declared by the manufacturer (as fed). AAFCO minimums are published on a dry-matter basis and converted using the declared moisture before comparison; the comparison is shown for context only. Consult your vet for diet decisions.
Brand transparency
MEALS FOR MUTTS · what the manufacturer discloses, not a rating
Part of Meals for Mutts Pty Ltd
Recall historyon record2023: Voluntary recall due to mould and metal contamination after manufacturer transition. 5 APOG consumer reports.
AS5812 accreditationAustralia's voluntary pet food manufacturing standardnot confirmed
PFIAA membershipPet Food Industry Association of Australianot confirmed
Quality certificationsnone listed
Parent companydisclosedMeals for Mutts Pty Ltd
A factual disclosure checklist from public records and the brand's own statements. Items we haven't verified show as not confirmed: a data gap, not a judgment. Are you MEALS FOR MUTTS? Claim your brand to confirm or correct this record.
Customer reviews
5
2 reviews · aggregated from retailer listings across multiple sources
Where to buy
confirm prices and explore sizes on the retailer's site
Sources: Colitti et al. 2012 · Comblain et al., BMC Veterinary Research 2017, DOI 10.1186/s12917-017-1317-8 · Feline osteoarthritis diet with EPA/DHA, turmeric extract and hydrolysed collagen, Animals 2024;14(22):3298 · Moreau et al., Veterinary Record 2003;152(11):323 (counter-evidence: curcumin nutraceutical did not improve objective gait vs NSAIDs) · Pye et al., Journal of Small Animal Practice 2024 (review)
Position on the ingredient list suggests a moderate to small inclusion level.
12Parsley▾
● Standard ingredientA herb providing small amounts of vitamins and minerals.Sources: Nutritional composition data
13Pre
14Probiotic
15EggWhole eggs / dried egg product▾
● Beneficial (well-established)Egg protein has the highest biological value of any common protein source, providing a complete amino acid profile.Sources: NRC 2006 · Protein biological value studiesPosition on the ingredient list suggests a moderate to small inclusion level.
16KelpKelp / seaweed meal▾
● Beneficial (supported)A natural source of iodine and trace minerals. Some studies have explored dental health benefits. Note: excessive iodine from kelp could affect thyroid function in cats with hyperthyroidism.Sources: NRC 2006 · Gawor et al. 2018 Frontiers in Veterinary SciencePosition on the ingredient list suggests a small inclusion level.
17Vitamins A, C, D3, E, K, B1, B2, B6, B12Vitamins (generic)▾
● Standard ingredientA generic term for a vitamin premix. Where the label lists the specific vitamins in brackets, each is shown and classified below; otherwise the individual vitamins are not disclosed.Sources: AAFCO ingredient definitions
18Niacin▾
● Standard ingredientNiacin (vitamin B3): a standard added B vitamin.
19Pantothenic Acid▾
● Standard ingredientPantothenic acid (vitamin B5): a standard added B vitamin.
20Folacin
21Biotin▾
● Standard ingredientBiotin (vitamin B7): a standard added B vitamin.
22Natural Organic AcidsFood acids▾
● Standard ingredientA generic term for acidulants used as preservatives or pH regulators. Common food acids include citric acid, phosphoric acid, and lactic acid.Sources: AAFCO ingredient definitions
● Standard ingredientA generic term for a mineral premix. Where the label lists the specific mineral compounds in brackets, each is shown and classified below; otherwise the individual minerals are not disclosed. European-style labels declare added trace minerals as numbered additives with doses (e.g. "E4 (copper): 10 mg").Sources: AAFCO ingredient definitions
The label breaks this entry into components, each classified on its own:
24Natural Flavours▾
● Contextual noteA broad AAFCO-defined category that may contain multiple unspecified compounds. Relevant for allergy-prone pets since potential allergens may not be individually listed.Sources: AAFCO 2024
25Vitamin E (preservative)1 components▾
● Standard ingredientA standard added vitamin with antioxidant function.
The label breaks this entry into components, each classified on its own:
26Rosemary Extract (preservative)1 components▾
● Contextual noteGenerally regarded as a positive natural preservative alternative to synthetic options. No published study links food-grade rosemary extract to seizures in dogs; the reported concern involves concentrated rosemary essential oil, a different preparation.Sources: Goncalves et al. 2019 · Essential oils and seizure systematic review 2019
The label breaks this entry into components, each classified on its own:
